@article{3d45252f8b4a4f95ada1fe6b7b6dddb8,
title = "Exploring the viability of anti-microbial, superhydrophobic jute bags as an approach to sustainable food packaging system",
keywords = "Antibacterial, Food security, Jute, Seed storage, Water-repellent",
author = "Srishti and Aditya Kumar",
note = "Publisher Copyright: {\textcopyright} 2024 Elsevier Ltd",
year = "2024",
month = dec,
day = "1",
doi = "10.1016/j.foodchem.2024.140595",
language = "English",
volume = "460",
journal = "Food Chemistry",
issn = "0308-8146",
}